Private and Corporate Catering

With years of experience, Eat and Shoot Through can cater or your event, whatever it may be. Cocktail, Buffet, Semi-formal or Formal, whatever your vision is we can make it happen. Our staff is selected based on experience, skill and a genuine desire to serve people. We are committed to providing you with exceptional catering that are perfectly tailored to your event. This is an indication of what we can do for cocktail events:

Our Hors de oeuvres
Peking Duck Pancakes with Hoisin
Mixed Sushi, Wasabi Soy
King Prawns, Chilli Mint Dressing
Pacific Oysters with Ginger Shallot Sauce
BBQ Chicken Satay Skewers
Mini Vegetarian Spring Rolls
Tandoori Chicken, Minted Yoghurt
Indian Curry Samosa
Mini Shepherd Pies with Garlic Mash
Scallops topped with Thai Salad
Frenched Lamb Cutlets with Basil Pesto
Salt and Pepper Squid with Sweet Chilli
Warm Beef Fillet, Horseradish Sour Cream
Thai Beef Salad Tartlets
Steamed Prawn Gow Gee
Asparagus rolled in Smoked Salmon
Steamed Pork and Prawn Sui Mai
Mini Beef Burgers with BĂ©arnaise
Pork and Chive Dumpling with Soy Ginger
Mushroom Ragout tartlet
Reuben Panini
Chocolate dipped Strawberries
Kiwifruit Ice Cream Tartlets
Mud Cake with Mascarpone
Raspberry Vodka Granita
Individual Fruit Crumble with King Island Ice Cream
Melon Strawberry Sticks with Jaffa Chocolate Sauce
Cocktail Lamingtons with Wattle Seed Cream

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